Khandvi. Khandvi is made from besan (gram flour) cooked with some curd and seasoning. The soft and silky texture might scare you at first.
Khandvi also known as patodi is a popular gujarati dish (we call it farsan). Khandvi is soft gram flour rolls.
Khandvi. Khandvi is made from besan (gram flour) cooked with some curd and seasoning. The soft and silky texture might scare you at first.
Khandvi also known as patodi is a popular gujarati dish (we call it farsan). Khandvi is soft gram flour rolls.